Food for thought Let’s start with a little game of “Okay, stop” with Sylvain Charlebois—professor in food distribution and policy and senior director of the AgriFood Analytics Lab at Dalhousie University and all-round media darling. Here he is on the question of whether Canada’s three leading grocers have been price-gougingRead More

It’s been just over two years since Canada’s biggest grocery store chains declared the pandemic over and canceled the premium they’d been paying their front-line staff for all of three months. On 13 June 2020, according to the Financial Post: …Canada’s top three grocery chains simultaneously cancelled their $2-per-hour “heroRead More

A recent celebrant on CTV’s local Mass for Shut-ins began his homily with this line: If you go out into the garage and stay there all day, it doesn’t make you a car. Similarly if you go to church every Sunday, it doesn’t make you a Christian. That statement threwRead More

Had I read Gordon Pitts’ The Codfathers: Lessons from the Atlantic Business Elite when it first came out in 2005, I think it would have annoyed me — it’s just a collection of fawning portraits of wealthy Atlantic Canadian business types. But in 2021, post-financial crisis, mid-plague, as the worldRead More

Marconi Campus I’m not sure when announcing that you’re going to do a feasibility study into the possibility of doing something became as good as actually doing something in this province, but that seems to be where we’re at. The latest example is Premier Stephen McNeil traveling all the wayRead More

Shovel-ready Wednesday marked a momentous day in the history of Sydney port development: two First Nations Chiefs and a Montreal property developer came together to shovel…something. Part of me is ashamed at my inability to grasp the importance of Wednesday’s event, but part of me thinks that since neither BarryRead More