What to do this week This week I want to talk about stratifying and scarifying. These are two tricks for germinating hard to start seeds such as the seeds of many perennial flowers. I mostly concentrate on food gardening but perennial flowers can be so nice, and lots of themRead More

CBRM Council last week approved a budget that nixed the 2017/18 heavy garbage pickup while re-upping the CBRM Blossoming Program. The reason given for canceling heavy garbage — i.e. Cape Breton Christmas — was that the CBRM already provided such a service following the Thanksgiving floods, never mind that the post-flood collection onlyRead More

Caring for seedlings: I mentioned a couple of weeks ago that it is very important for recently planted seeds to be warm until they germinate. Once germinated, they are a little more forgiving, and can be moved to a cooler windowsill so you can use your warmest spot for theRead More

What to do this week: Now that we have seeds and soil, we need some sort of system for planting. You can use anything you want as your system — you just need containers that hold soil. You can use yogurt containers with holes in the bottom, cut-down milk cartonsRead More

What to do this week: When you think about what seeds need to germinate, the main thing is soil, obviously. You want your soil to hold water, but not too much. Roots need air too, just like us. So you want something that holds water but doesn’t get soggy, holdsRead More

What to do this week: So now that the seeds are ordered, let’s plan those windowsills. Onions get the first rotation on the best windowsill. Best means warmth and light. You can plant onions by mid-FEBRUARY. You can also start new perennial flowers then. I tell you, compared to buyingRead More

Editor’s Note: This week marks the beginning of a new gardening feature by Michelle Smith, who will also write more broadly on agricultural and food issues for The Spectator in a regular monthly column that will launch next week. This week, we introduce Smith and present her first tip ofRead More